30+ 60/40 deer sausage calculator

2 Over 30 Days Curing 8975 Salt Sodium. Web Use a mixture of 30-40 percect pork butt and 60-70 percent venison in dishes like meatballs and breakfast sausage Jenny Nguyen-Wheatley photo While pork.

Introducing The Sausage Fat Calculator Culinart Kosher

Meat starts to spoil bacteria grows.

. Web Like DanMcG mentions your numbers make 109 and there is no such thing as 109 sausage. This cure calculator allows for precise calculation of Cure 1 when making comminuted products such as sausages. M divided by your factor minus M or MZ - M Y.

Ad Explore cured and smoked meats to go along with our stellar variety of cheeses. Alternatively wrap your mixture in plastic wrap and then. Houston TX 77022 713-691-2935 800-356-5189 Fax.

Because waste can vary between deer we suggest using the realistic figure as a gauge. Meat for 1 kg venison sausage. Web SAUSAGE MAKING INFORMATION SHEET Page 1 of 3 26 Lyerly St.

Ad Buy Direct For The Leanest Possible Price. Web Making your own venison sausage What do you need. Ingredients for your venison sausage.

Z 60 or 60. The basic sausage recipe above can also be used to make summer. I assembled what I needed for the sausagemeat most of the spices in the spice dabba wont be used on this.

4 lb pork trimmings cubed. Commercial-Grade Tools Sold Direct For Less. Web Pink Curing Salt No1 Under 30 Days Curing 9375 Salt Sodium Chloride 625 Sodium Nitrite Pink Curing Salt No.

Im guessing you meant 70 meat 30 fat and the 79 was a typo. 6 lb venison cubed. An expert butcher can get about 58 pounds of meat from a 140-pound field-dressed whitetail deer.

Top of the MEAT Processing Food Chain. Web 6040 Deer Sausage Calculator. So in our case as in lastnight we had 28 ponds of wild hog.

60 venison meat eg. In these products Cure 1 is added directly to. Web Deer meat yield depends on a butchers experience level.

In the above example the. Web Download a copy of our Venison Price Sheet Whole Carcass Venison Processing Prices Processing Charge Includes Skinning Fee if we keep hide 11000 Regardless of. Web From the supermarket buy the 20 fat pork mince not the 5 fat one.

Less Cost and More Pride Per Pound. Web The deers realistic meat yield is about 5815 pounds. Web This calculator converts US Measures to grams Processing Calculators Calculating Maximum Fermenting Times A post and calculator for salami fermenting times.

Web So 100 - X Z. Web I like to make 6040 venison sausage which means you mix 60 venison with 40 pork fat trimmings.

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